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FYS 100 (19): Not Just Food (Erkulwater)
Evaluating Sources for Quality
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FYS 100 (19): Not Just Food (Erkulwater): Evaluating Sources for Quality
FYS Guide: Dr. Erkulwater, Fall 2021
Scholarly Articles
Background/Reference Information
News Resources
Think Tank/Organization Resources
Government & IGO Resources
Product & Company Research
Selected readings on food studies
Citing Your Sources
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